Saturday, October 23, 2010

Melbourne Day 5

Last entry for Melbourne! Last day was really just a trip down to see the steam engines and then rushing off to the airport to catch the flight back.

From Melbourne AMTA Conference/ Sightseeing
As someone pointed out to me kindly on buzz- this is not Thomas, it's Percy (I used to watch Bob the Builder and Thomas, but it's many years ago...)

From Melbourne AMTA Conference/ Sightseeing
First up, before we check out of the service apartment, it looks a little like this.

From Melbourne AMTA Conference/ Sightseeing

From Melbourne AMTA Conference/ Sightseeing
We used the microwave to make instant noodles and fishballs on quite a few mornings.

From Melbourne AMTA Conference/ Sightseeing
Here we are! Puffing Billy's.

From Melbourne AMTA Conference/ Sightseeing
A typical station.

From Melbourne AMTA Conference/ Sightseeing
They use coal.

From Melbourne AMTA Conference/ Sightseeing
=D

From Melbourne AMTA Conference/ Sightseeing
Train conductor that seem to have come straight out of a storybook.

From Melbourne AMTA Conference/ Sightseeing
That was actually pretty scary, the tracks were so narrow and it's going around in a bend.

From Melbourne AMTA Conference/ Sightseeing
Passed some cows along the way...

From Melbourne AMTA Conference/ Sightseeing
Some men chopping a mountain of wood... they look blurry because the train was going pretty fast and well... my camera sucks.

From Melbourne AMTA Conference/ Sightseeing
Train tracks~

From Melbourne AMTA Conference/ Sightseeing
We stopped at the peak and got off to take a walk around before taking the train back. Met some ferrets, they are the cutest things ever.

From Melbourne AMTA Conference/ Sightseeing
Fat bottom and small head with a stumpy tail.. aww...

From Melbourne AMTA Conference/ Sightseeing
His name is Fudge.

From Melbourne AMTA Conference/ Sightseeing
And this is Papa Ferret "Bear", who walked 2km that morning and is rather tired.

From Melbourne AMTA Conference/ Sightseeing
Last photo. I think I was a little too excited about them and took endless photos.

From Melbourne AMTA Conference/ Sightseeing
It was really cold that morning and we didn't have a proper lunch/breakfast, so we got some pies up there. Ms Macquarie's Cheese Bacon and Beef pie =D it was so good, and at $3.50, it wasn't too bad for a tourist attraction area.

From Melbourne AMTA Conference/ Sightseeing
It's sad that pie might be the only food photo I have because that day was such a touristy trip... and the friends I went with on this trip is more interested in nature than food =( not saying nature isn't good, but I'm a total noob when it comes to taking nature shots. It's virtually impossible with my dodgy canon camera anyway, and no tripod.

From Melbourne AMTA Conference/ Sightseeing
Blue bird?

From Melbourne AMTA Conference/ Sightseeing
Blue bird being a narcissist.

From Melbourne AMTA Conference/ Sightseeing
Don't tell me- saturation too high, right?

From Melbourne AMTA Conference/ Sightseeing
This thing ran out in front of us, carrying in its beak a cream bun stolen from a pile of bags it was rummaging through. Long legs!

From Melbourne AMTA Conference/ Sightseeing
There was a black steam engine too. Are any of Thomas' friends black? =P

From Melbourne AMTA Conference/ Sightseeing

That concludes Melbourne! I feel kind of sad that there's only one food picture in this post... a pie in a paper bag, no less...

From Weeks 40-43, 2010
Generic as this may look, it was actually not bad. This was at Zenya, Eastwood.

From Weeks 40-43, 2010
I love taking photos of gooey eggs, except not many ramen places do it well enough to look good in photos.

From Weeks 40-43, 2010
Side dish takoyaki.

From Weeks 40-43, 2010
Gyoza -1, there were originally 3 on the plate I think.

Shall be updates of more recent days next entry! =D Yayyy... Sugar Hit and more~ (after I finish my clinical report!)

2 comments:

K said...

How's Zenya's takoyakis? So far the best is still Kura's, small, crispy and non-mayonaisey...

Hmmmm, but Eastwood's too far now...

Unknown said...

Ohh... I haven't had takoyaki in Kura for a long long time. Zenya was OK, not really very memorable when it comes to takoyaki...

Menya at Haymarket does it pretty well from what I can remember, or else just get it freshly made during the Friday night markets. But then that one is hard to predict- sometimes it's SO good because it's all fresh and nicely done, but then at other times, it's a rushed job and you get uncooked takoyaki =(